材料准备:
主料:冰糖250克、猕猴桃50克
辅料:芒果50克、白砂糖20克
制作步骤:
步骤1、
<img src="https://www.mcooktime.com/img-upload/caiku/b/9/1/yuan_b90dd786c3eb0c98164fdb15f566dac1.jpg">
步骤2、
<img src="https://www.mcooktime.com/img-upload/caiku/5/7/3/yuan_575a9872e88fc638abbbd33511e7ca63.jpg">
步骤3、
<img src="https://www.mcooktime.com/img-upload/caiku/2/9/5/yuan_2955b325399f5a4ed59f831d98e90a85.jpg">
步骤4、
<img src="https://www.mcooktime.com/img-upload/caiku/1/b/e/yuan_1b1397be2be9a6222e370c57825b037e.jpg">
步骤5、
<img src="https://www.mcooktime.com/img-upload/caiku/c/9/7/yuan_c929ee6dce2a404f013a565e61e963c7.jpg">
步骤6、
<img src="https://www.mcooktime.com/img-upload/caiku/c/3/f/yuan_c37c10bb9104d1025bfa6e821efa061f.jpg">